I’m pleased to announce my latest workshop – I’ve been invited by the Carl Zeiss representatives in Kuala Lumpur to host a series of workshops. We decided to do something different:
- Gourmet food: check. Tasting menus and private spaces at some of the best restaurants in Kuala Lumpur; for the foodies alone, this is worth most of the price of entry.
- Photography: check. I’ll be running a food photography masterclass at each of these; we’ve adapted the menu to cater for both gourmets and photographers, and photographer-gourmets. Food is one of my passions; I take it almost as seriously as photography.
- Gear: check. In addition to there being Carl Zeiss lenses for all mounts for the participants to demo, we’ve also got Profoto to take care of the lighting, and Gitzo to take care of the tripods.
- Buy a lens and get RM350 off the workshop fee! If you own a lens, bring it along and get RM200 off.
- There will be three sessions in Kuala Lumpur, on 8 September, 6 October and 11 November.
- Limited to just 10 places per session. Call 03 7874 9872 ext 293 to book, or send me an email.
In a nutshell, each participant gets their own multi-course tasting menu; a Profoto light setup (either individual or shared, depending on the size of the room), a choice of Zeiss glass and a tripod (if you want it). All you have to do is bring your camera and stomach…MT
Edit: A lot of people have asked if you get to eat the food: of course! That’s half the experience – each person gets a multicourse tasting menu prepared for the occasion, which is meant to be photographed and eaten. (Or eaten and photographed, if you’re too hungry.)
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